The Classiest Riesling we have ever made: The Class A!
 
The Madame Flöck twist on the Classic Mosel Weiss. It's tradional and it;s classic but at the same time it's totally Madame Flöck. It follows the the very successful Class A Riesling. The perfect every day drinking wine. Fruity enough to delight a Sauvignon Blanc drinker but still dry enough to remind everybody of our Riesling roots. Robert cooked up this devilish little blend though the long summer. Primarily Müller Thurgau and estate Riesling, Robert spiced things up with a bit of Kerner and Chardonnay grown by our neigbours. This is spectacular wine making. 
 
It's called the Class A because... well we couldn't legally use classic, we like sports cars, Derek is Canadian so Class "Eh", and well, we don't make anything less than the best so it made sense to call our entry level A.
 
Featuring all our staples: wild fermentation, a touch of skin-contact, crushed by foot, no additives, no filtation, no fining, minimal intervention, low alcohol, and a minimal sulfur.