2018 Dewy’s Drop

Old Vine Single Vineyard

Mosel Unfiltered Riesling


32,00€ / 0,75L

42,67€ / 1,00L

Single Vineyard

393 Bottles produced

Picked 14 September 2018

80+ year old dry grown vines

Mosel Lehmener Ausinousstein

Spontaneous Fermentation

Full malolactic fermentation

100% Tank on full lees

Battonage10 months

No fining, no additives


18 Month Release Cycle

12,0 vol% alkohol

Minimal Sulphur Added

49ppm Total SO2


*Vegan Friendly


Named after Stephen Dew, chief winemaker at Kaesler Wine in the Barossa Valley, Australia. The mediator and instigator of many arguments between Rob and I over the course of the 2016 harvest, this wine is an homage to the man who makes some of the most delicate wines either of us have ever tasted and spared so much of his time to mentor us along our wine journey.


We think the 2018 Dewy’s Drop does it’s namesake proud: aromatics are veracious and primal, the colour a subtle shade of straw, a flocking amazing mouth filling palate taste and texture, balanced by a tight, but not sharp acidity. We probably wont be able to make this wine every year as these vines are terribly old. So what are you waiting for? Stock up! Buy it, store it, or drink it, Dewy's Drop has a long long life ahead of it.


2019 Schmettering

Unsulphured Summer Cuvée

Mosel Müller-Thurgau / Riesling


18,00€ / 0,75

24,00€ / 1,00L

Terrassen Mosel Cuvée

Limited Production

50/50 Blend

Picked between 6 - 27 September

Müller-Thurgau uncertified organic

Riesling 50% uncertified organic

Landwein der Mosel

Whole Bunch Wild Fermentation

Full malolactic fermentation.

M-T mature french oak hogshead

Riesling 100% tank

6 months Maturation

No Added Sulphur

No filtration

No Fining, no additives

11,5 vol% alkohol

*Vegan Friendly

In homage to our mentor and master blender Pete Schell of Spinifex Wines. His red blend “Papillon” is an aspirational wine for both of us. Pete’s blending prowess and his talent for discovering forgotten vineyards in the Barossa has been a constant inspiration for us since Derek interned with him back in 2017.


Our Schmetterling is a cuvée of our organically grown (uncertified) Müller-Thurgau and our new Wolfgang Riesling vineyard in Kobern. The cuvée is a flocking delight: the phenolics of the whole bunch fermented Müller blended with the richness of the Koberner Riesling make for a mouthwatering powerhouse of a wine. Nectarean with a hint of bruised peach on the nose, balanced by a perfectly ripe citric fruit basket on the palate, framed by a subtle  structural acidity and a lean phenolic backbone all combine to drive the palate home with a lengthy finish.



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2018 Mad Dog Warwick SOLD OUT. Next Release October 2020 


All Orders within Germany subject to 9€ Shipping and Handling per 18 Bottles

We also ship within the EU (and UK), please contact for shipping details.


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